Recipes carry more than ingredients—they carry stories of faith, family, and community. The Grand Canyon Synod’s Rooted at the Table project invites you to share not only a recipe, but the story behind it.
Submit your recipe by May 1, 2026, and help build a collection that reflects the lived experiences and memories that shape our life together.
Read MoreBishop Deborah Hutterer shares her go-to waffle recipe—simple, reliable, and widely shared. A reminder that even everyday meals can become moments of connection and joy.
Read MoreRuth Senkbeil’s cottage cheese jello recipe is a multigenerational potluck favorite. Known as “green jello salad,” it carries memories of family, church, and belonging.
Read MoreTheresa Thornburgh shares her mother’s tabbouli recipe—a dish rooted in love, cultural connection, and family memory. Passed down from a South Dakota Lutheran woman who learned Lebanese cooking, it remains a powerful reminder that the table is where stories and traditions live on.
Read MoreEvery congregation has that one dish—the recipe that shows up at every potluck, from Jell-O salads to funeral potatoes and church basement favorites. The Grand Canyon Synod’s Rooted at the Table project invites you to share the recipe that defines your community.
Submit your potluck classic by May 1, 2026. All recipes will be published online, with a curated selection included in the Synod Assembly cookbook.
Read MoreThe Grand Canyon Synod’s Rooted at the Table recipe project invites you to share a dish that reflects your culture, community, and context—from Arizona and southern Nevada to St. George and the Navajo Nation. All recipes will be published online, with a curated selection included in a printed cookbook for the 2026 Synod Assembly.
Submit your recipe by May 1, 2026 and help create a collection that reflects the full flavor and diversity of our synod.
Read MoreMeals are central to the life of faith—from Holy Communion to church potlucks and shared meals in times of joy and need. The Grand Canyon Synod’s Rooted at the Table project invites you to reflect on the meaning of the table and share a recipe that tells your story.
Submit your recipe by May 1, 2026 to be part of this growing collection, with all recipes shared online and a selection included in the Synod Assembly cookbook.
Read MoreThe Grand Canyon Synod is inviting congregations and individuals to contribute recipes for Rooted at the Table, a shared recipe project connected with the 2026 Synod Assembly. Recipes will be published online, with a curated selection included in a printed cookbook.
Submit a favorite dish from your congregation, family, or culture by May 1, 2026, and help celebrate the many traditions that shape life across our synod.
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